Fried Keeramin (Anchovies) Dried Fish

With its bold and vibrant flavors, Sri Lankan Dry Fish Fry is a dish that encapsulates the essence of Sri Lankan cuisine. The combination of spices, aromatic curry leaves, and the unique texture of the dry fish creates a symphony of flavors that will leave you craving for more. Whether you are a seafood enthusiast or simply looking to explore new culinary experiences, this savory delicacy is a must-try.

Available in Pouches & Glass Bottles. Shelf Life: Up to 9 Months